This is one of those recipes that I repeat A LOT!! In it’s most basic form, I posted it here, but I mix it up all the time with what I add to it. The sauce is just so good!! And SO EASY!
Ingredients
For Sauce
- 1/2 cup Almond Butter (use Sun Butter for Nut free or any nut butter if you don’t have any dietary restrictions!)
- 1/2 Cup Coconut Milk (I used Light, but full fat would be amazing too!)
- 3 tablespoons rice vinegar
- 3 tablespoons soy sauce
- 1 tablespoon brown sugar
- 1 teaspoon grated fresh ginger (I cheat and use this)
- 1 Cup Water
For the rest of the dish…
- 2-3 bags of Healthy Noodles (or can use any noodle, quinoa, or skip it!)
- 4-6 Chicken Breasts. Depends on how many people you have and how soupy you want it. I use 6 and grill them on our grill. Less clean up and the flavor is so good!
- 2 Tablespoons of Olive Oil
- Salt and Pepper to taste
- 1 head of Broccoli
- 1/2 of each of a yellow, red, and orange pepper
- 1 small onion diced
Directions
- Marinate chicken breasts in olive oil, salt, and pepper and cook on BBQ 8-10 minutes each side (depending on size) or cube the chicken breasts and cook in a large pan with a little olive oil, salt, and pepper.
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While Chicken is cooking outside, chop all your veggies.
- Add a couple Tablespoons of olive oil (I add garlic too!) and cook onions til soft (5-8 minutes)
- Add in broccoli and peppers and cover to steam cook for 2 minutes. Just THIS is delicious, so you could stop right here 🙂
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In a blender, combine 1 cup water with the whatever nut butter you choose, rice vinegar, soy sauce, brown sugar, and ginger. Blend until smooth.
- Rinse out the noodles with water (that’s IT!! NO COOKING THEM!!)
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Add the sauce and noodles to the pan, stir, and let sit for 2 minutes to soak in all the flavor of the sauce. Again…you could stop here if you wanted to keep it vegetarian. SO yummy!
- Once Chicken is cooked, dice and add on top. I added Sriracha to mine for a little kick, and it was SO good!!
Enjoy!
This looks so good!! I’m curious about the healthy noodle. Did you find it in the refrigerated section and what is it made of? Thanks for sharing!
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Thank you!
Yes, I got them in the refrigerated section, but it wasn’t in the main section. It was in a small section by the dairy, although I’m sure all Costcos are different. They come in a box.
The ingredients say soybean fiber powder, cellulose, sodium alginate, yam konjac powder, calcium chloride, and salt.
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Thanks!
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