Indian-Spiced Cocktail Nuts


With hints of cinnamon, coriander, cumin and the heat of cayenne, these nuts fill your house with a savory warm aroma while baking and make a delicious snack (with or without cocktails). Garam masala is a fragrant Indian spice blend, often found in bulk.Blog indiannuts

Ingredients

  • 2 cups lightly salted mixed nuts
  • 1 1/4 tsp garam masala
  • 1/2 tsp olive oil
  • 1/2 tsp ground ginger
  • 1/2 tsp ground cumin
  • 1/4 tsp ground red pepper (cayenne)

Directions

  • Preheat oven to 325
  • Combine all ingredients and toss to coat
  • Spread in a single layer on a parchment paper lined pan
  • Bake for 25 minutes or until lightly toasted, stirring once or twice during cooking
  • Store tightly covered, up to one week

dit-elle-Esther

4 thoughts on “Indian-Spiced Cocktail Nuts

  1. Anami Blog

    Dear Ladies,

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    http://www.anamiblog.com

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