These are ridiculously easy to make and a delightful combination!
Watermelon, grilled or fried Halloumi (Greek cheese) and fresh basil on a skewer makes for a lovely appetizer.
- Fresh basil leaves
- Halloumi (Greek cheese)
- Fry or grill the Halloumi for a minute or two, then slice it into small <1″ cubes
- Slice watermelon in cubes
- Layer watermelon, Halloumi and basil on skewers
- Serve and enjoy!