One of our weekly staples is baked salmon as the kids still like and eat it (yay! :)). Salmon and dill are a Scandinavian specialty (think Lox and dill), and the flavors work very well together. Here’s a quick and easy salmon dressing!
Ingredients
- 1/4-1/2 cup mayonnaise
- 1 Tbsp chopped fresh dill
- 2-3 Tbsp Fresh lemon juice or till you reach desired consistency
- 1-2 lb slab of salmon
Directions
- Whisk together dressing ingredients
- Lather on slab of salmon
- Bake for 25-28 minutes
- Garnish with fresh dill and lemon wedges


