It’s tomato season in Seattle.. the late summer sun is warm and ripening the tomatoes on the vine. Fresh, warm tomatoes drizzled with olive oil.. the taste and smell is reminiscent of an Indian summer. I used heirloom tomatoes in this salad, but any good ripe tomato variety would work. Love tomato season!

A most delicious tomato salad is perhaps  the simplest one..

Ingredients

• Tomatoes, sliced
• Olive oil
• Salt & pepper
• Basil for garnish

Directions

• Arrange tomato slices on a plate
• Drizzle with olive oil
• Sprinkle with salt & pepper
• Serve at room temperature